Spiced Tofu + Green Bean Curry
This curry recipe is so unbelievable perfect for this time of year that it would be selfish of me not to share it with you. The coconut sauce spiced with turmeric, cumin, coriander, fennel, cloves and...
View ArticleKFC ‘Kate’s Fried Chicken’ Sichuan Style
I should probably begin this post with a warning: this is not a light dish. That being said it’s a dish that you must try at-least once. There is a Chinese saying, “For the people, food is their...
View ArticleSpring Onion Pancakes with Buddha Belly Beans
There’s a man with a cart not too far from where I am staying in Beijing. He pedals to the same spot every morning – the clang of the old spokes on the footpath a distinctly Beijing version of the ice...
View ArticleChampagne Clams with Chilli, Almonds + Zucchini
A quick and flavour-packed clam dish and accompanying side salad of white beans, sweet peas, and goats cheese. Beautiful ivory-shelled clams are steamed until tender and fragrant in a broth of...
View ArticlePea, Edamame + Green Tomato Freekeh with Smoked Salmon + Poached Egg
Gone are the days of boring breakfasts and lacklustre lunches. There is no reason to reach for the white bread and peanut butter come midday when, with a little thought and preparation, you can have a...
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